CREATING CLASSIC WINES IN TASMANIA FOR OVER 30 YEARS
Crafted to express the best of our Tasmanian terroir
Our focus is on growing top quality fruit from all over the state, and blending small parcels to create wines with grace, power and complexity
Stewart Byrne - Senior Winemaker
BAY OF FIRES WINES
DISCOVER OUTSTANDING TASMANIAN WINES
Bay of Fires Wines represents the epitome of cool-climate viticulture and winemaking, with wines expressing the distinctive flavour attributes nurtured in our highly esteemed vineyards.
Bay of Fires' Tasmanian terroir delivers outstanding fruit – our vines enjoy a cool, maritime climate that provides steady ripening conditions. However, with this climate comes the challenges of lower sunlight levels and a greater variation in terroir – the very complexities that encourage our determination.
Key to the success of Bay of Fires is having an exceptional team. Every team member shares a passion for Tasmanian winemaking and grape growing in our cool-climate locality all under the leadership of our Senior Winemaker, Stewart Byrne.
Explore Our Wines
The entire Bay of Fires team is focused on one singular passion – sharing Tasmania's best wines with you. A variety of vineyards and varieties are chosen based on the search for unique personalities.
in the Adelaide Hills
Explore the flavours of Tasmanian wines in South Australia! Indulge in the exquisite Bay of Fires Wines, complemented by a range of delightful experiences at the Petaluma Wines Cellar Door in the scenic Adelaide Hills.
STAY IN TOUCH
In the spirit of reconciliation, Bay of Fires Wines acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.