Bay of Fires Sauvignon Blanc 2022
Light-Medium Bodied Dry
range Bay of Fires
region Tasmania
varietal Sauvignon Blanc
vintage 2022
Intense aromas of tropical fruit and understated herbal notes complement a finely textured palate of kiwi fruit and guava that is marked by persistent length and texture.
Tasting Notes
Pale straw in colour with a slight green hue, the nose shows tropical fruit with delicate hints of flint and fresh herbs. A finely textured palate, displaying classic Sauvignon Blanc characters of guava, kiwi fruit and freshly shelled peas, that is marked by persistent length, texture and fine acid.
FULL TASTING NOTES
Taste something similar
Serving Suggestions
Make the most of your Wine
How to Serve
Best served between 6 - 8°C
Which Glass
Best served in a glass with a mid-to-long stem and narrow bowl with slight tapering.
Food Pairing
Pair with wild Tasmanian mushroom tartlets, with fresh thyme and parsley, cracked pepper and marinated goat's cheese.
How to Cellar
Drink now or cellar for 2 years.
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